Think bhakarwadi, but make it a sandwich! Surprise? We thought so too. This isn’t your regular bhakarwadi—it’s baked to perfection, packed with bold spices, and layered with the earthy goodness of methi. Each bite is a perfect balance of crispiness and richness, making it an ideal snack for chai-time or anytime cravings. Light yet satisfying, it’s the twist on tradition you never knew you needed!
Made with:
Soya Flour – Adds a subtle richness and boosts the protein profile for a wholesome bite.
Besan (Gram Flour) – Infuses the filling with a nutty aroma and smooth texture.
Kasuri Methi (Dried Fenugreek Leaves) – Brings a distinctive earthy fragrance and a touch of bitterness that elevates flavor.
Coriander – Provides a citrusy undertone for a fresh, herbal accent.
